The dietitian: to weight and health of the guard
In a recent, suffering from various diseases of the past,
nutritionists mainly engaged in the selection of nutritional therapy for people
- if the right diet can not cure the disease, it will slow down its
development. Today dietetics understand more broadly the fashion for a healthy
lifestyle and a desire to have a perfect figure leads to nutritionists huge
number of people for the sole purpose - to lose weight. Here nutritionists are
indispensable: they constitute an optimal diet and give recommendations on how
to reduce weight without harm to health.
snapped specialists
With all the variety of medical centers Certified dietician
in the labor market very few - annually in the capital to be called
nutritionists are only about ten doctors ... To become a highly skilled
dietitian, it is necessary to go a long way to go. First graduated from the
Medical Institute in the specialty "medicine" or
"Pediatrics" (6 years of study). Then enter the residency on specialty
"Dietetics" (two years). Every year, from the walls of the institute
out five to ten registered dietitian. That's all. The question arises: where
then taken a number of doctors to fill all the jobs? Firstly, many
nutritionists working in several medical centers. Second, sometimes in the role
of the dietician favor doctors from other medical specialties:
gastroenterologists, endocrinologists, cardiologists.
universal doctor
Dietitians working in hospitals or clinics, see to it that
patients follow a diet necessary when their disease. Of course, the conditions
to provide power to each individual, in our clinics not all patients with the
same diagnosis are standard menu. Control of the catering department, the
introduction of new products and changes in diets, depending on new
developments nutrition - are the main responsibilities of dietitians.
Nutritionist Consultant works with patients individually in
a specialized center. Assesses their condition, carries out analyzes, studies,
if necessary, sends to consult other doctors ... And only after all preliminary
examinations proceed to the main point - the compilation of the diet.
To avoid mistakes in the diet, the physician must have
knowledge of the various branches of medicine: gastroenterology, endocrinology,
cardiology. The main principle of nutrition, as well as any other branch of
medicine - do no harm.
Necessary qualities:
tact;
the ability to
withstand high loads;
willingness to long
learning;
mathematical ability.
Career and Salary
Young doctor-intern at the clinic first probation. Then goes
to work as a doctor. In parallel, he engaged in scientific work. With each new
step (junior researcher, researcher, senior researcher, leading researcher, and
so on. D.) The salary increases of the tariff schedule.
Salaries of state employees is small. Additional income is
generated in commercial studies, funded by the customer (for example, in the
testing of new pharmaceuticals).
Higher salaries in private clinics. Many nutritionists
combine work in research institutes and consulting in one or several private
clinics.
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